We may earn money or products from the companies mentioned in this post.
The easiest way to freeze soup fast and easy for beginners.
Soup is my go-to easy dinner in the fall and winter. There is nothing better than a big bowl of hot soup and bread to make my day better. Here is my take on Freezing Soup the easy way.
This post has affiliate links. This simply means sometimes I recommend a product or service, and if you choose to purchase that product or service via my recommendation, I will get a small referral commission. Of course, this is at no extra cost to you but it does help keep Simply Happy Mama. I truly appreciate your support in this way. Thank you.
Freezing leftover soup is a great way to have lunch (or dinner!) on hand for a busy mom day. All I do is pop a few of these in a bowl and microwave. Easy and fast!
This is the easiest way to freeze soup!
Pictured above is my Chicken Stew. I’ll work up posting the recipe soon.
My Secret? I use a muffin tin! It’s so fast. I just spoon the soup in the muffin tin and put it in the freezer for an hour or so. I then pop them out and put them in a freezer bag.
These make it really easy. (They also have so many other uses too! See Here.) But, if you don’t have them you can just run a little hot water over the outside of the pan to help them come free.
When I’m ready to have some soup I put 4 in a bowl and microwave. 🙂 I love this for toddler and baby lunches at home.
Now I am in need of more easy soup recipes! Help me out!I would love to hear from you 🙂
Join the weekly newsletter!
Join for Mom Inspiration and Community!
Subscribe to get our latest content by email & get a FREE Mama Happiness Workbook to help you simplify your life as a busy MOM!
Get Your Day Organized and Happy, Mama!